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Southern tomato pie : ウィキペディア英語版 | Southern tomato pie
The Southern tomato pie is a savory dish from the American South. It consists of a pie shell with a filling of tomatoes (sometimes with basil or other herbs), covered with a topping of grated cheese mixed with either mayonnaise or a white sauce. It is considered a summer dish, to be made when tomatoes are in season. A sweet version uses buttered and sugared green tomatoes, with a recipe dating at least as far back as 1877. The taste has been compared to that of green apple pie. ==See also==
*List of pies, tarts and flans *List of tomato dishes
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Southern tomato pie」の詳細全文を読む
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